Brandy Rand

Thirsty Writer, Libations Marketer

Supper at Apple Street Farm

Posted on on August 11, 2011 – Driving up to Apple Street Farmis, quite simply, akin to

Midnight Summer cocktails at Apple Street Farm

taking a deep breath of fresh air after a long day in city traffic. Nestled behind the tree-lined winding roads of Essex, this 14-acre gem is home to L’Espalier chef Frank McClelland and his family—an expanded clan that includes horses, chickens and guests lucky enough to dine at his monthly dinner series. Read more…


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This entry was posted on August 12, 2011 by in Boston Common Magazine, Food and tagged , , , , .
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